Healthy eating in restaurants
Why do restaurants keep banging on about healthy eating? When I go out to a restaurant I don’t want to eat healthily. I want fat, more fat and a huge slice of something that contains chocolate. I don’t want to hand over 25 euros at the end to have digested nothing but low fat, low sugar and large quantities of green things. With all the rain we’ve had since Christmas in Marbella, I don’t want to see anything else that is green. Unless it is a 100 euro bill. Or an emerald….
However for those of you that disagree you may be interested to know that Da Brunos and restaurants in San Pedro are having for the whole of March as…wait for it…asparagus month. That’s really going to get people in through the door. Da Bruno’s has a healthy eating campaign and asparagus is what you are going to get…..some of the dishes they will have on the menu include,
White and Green Asparagus Risotto
White Asparagus with Parma Ham
Sauted Asparagus with Ham and Mushrooms
White and Green Asparagus in Vinaigrette and Salmon Bombs
White Asparagus with Grilled Galician Veal Loin
White Asparagus with Boiled New Potatoes and Hollandaise Sauce
White Asparagus Gratinated a la Parmigiana
So if you are an asparagus fan or rabbit please do make your way over to Da Brunos restaurant. Personally, I’ll just wait for their “chocolate month…” or for a change in their marketing department.
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