Green alternative to concrete
I have found a green alternative to concrete.
My shortcrust pastry.
I attempted an apple pie yesterday and although it looked fabulous when it came out of the oven, I struggled to cut it open. In fact I had to get a metal tool and bang it much to everyone’s delight around the table. My cooking always brings mirth to the house.
My husband and son also had bad stomach ache afterwards. They politely said they had overeaten. The real reason was of course that their stomach was having to digest concrete like slabs of pastry. I can’t really call it pastry. It had the texture of something used in the Spanish construction industry.
I can’t even bring myself to throw it out for the birds in case I kill them but it would make an excellent weapon of mass destruction.
Or a very reliable doorstop.
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